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Thursday, November 1, 2012
A Hearty Southern Vegetarian Dinner
Tuesday, February 1, 2011
Review: Veggies and Meat Delivery
I've become more conscious of what food to cook/eat ever since Naima lessened her milk intake and started eating more and more solids. Unfortunately, the area where we live at has no accessible wet market and I usually end up shopping in SM Hypermart or Shopwise or S&R. S&R's produce is fresh - for Hypermart/Shopwise, I'm able to get fresh items if I go on delivery day. However, I don't think their produce are organic.
"We develop farm from soil, no pesticides, no weed-killers, or no chemical fertilizers at all, take out insects, caterpillars and worms by hands every day, use smoke of natural leaves, branches and grasses, sometime spray vinegar or calamansi with garlic, even deploy fine nets to protect our vegetables, and use compost and other natural materials only. Our fowls are grown up in open area or rice field, never been kept in small cages all long, eat all natural stuff, like rice-bran/dusts, beans, corns, potatoes, greens, fish, seaweed, and our organic vegetables and fruits, and drink deep well or natural water only, running around or swimming around about 2,000 square meter area, we don't use anti-biotic in principle, unlike broilers, which are usually over-dozed with special hormones to grow"


Except for the tomatoes, squash and lettuce, the box contents were quite different. So if you have the budget, you can opt to have weekly deliveries of half-box from Shino and another half-box from My Personal Farmer (with pineapples straight from Bukidnon!). However, given the huge variance in price, I will probably continue with Shusaesh Farm, especially since they deliver straight to my home.
What we're basically doing is a community-supported agriculture program where stakeholders in the city, like yourself, commit to purchasing a season's worth of vegetables to support the livelihood of small organic farmers in Tarlac and Zambales. What we offer in return is a basket of 3.5 kgs of fresh, seasonal organic vegetables every Saturday from Feb 12- April 30 which you can pick up at one of our designated pickup points (Loyola Heights, Valle Verde 5, New Manila and San Juan) between 9.30 am- 1pm.
*Update - 04/13/11: Dainty Mom also wrote an article for smartparenting.com listing 10 Organic Food Sources. Also found another organic vegetable delivery through Facebook - The Green Grocer. Check them out!
*Update 07/28/2011: Found another weekly vegetable delivery from Down to Earth. Prices are quite reasonable! Plus they have grassfed beef, pasture raised pork and chicken! Check them out:
| Regular | Box of 3-4 kilos | P2,000/mo.; 1 box/wk for 4 wks. |
| Medium | Box of 5-6 kilos | P3,400/mo.; 1 box/wk for 4 wks. |
Large
| Box of 9-10 kilos | P6,400/mo.; 1 box/wk for 4 wks. |
*Update 08/15/2011: Check out Down To Earth's blog post - "Eat What you Sow". They also list down several sources of real food in Metro Manila. Several are from the South, though.
*Update 09/29/2011: Here's another CSA Program - Organic Manila based in Pasay City. Their veggies are sourced from Majayjay, Laguna - the Costales Nature Farms which you can book for farm tours.
*Update 10/10/2011: Another organic produce delivery based in Bulacan with a Makati office, as shared by Pat Grace - Green Earth Heritage Foundation. I saw from the website that each bag of organic produce is P45 only!! That's cheap! Let me know if you've tried them.
*Update 10/18/2011: Free range meats available via phone orders! As shared by Michelle.
*Update 6/26/2012: Available from The Farm Organics - fresh organic grass fed beefs. Call 0927-741-2660, 0947-939-6598, 4039130
*Update 7/30/2012: Found a Cebu-based organic vegetable farm who delivers - Tanny's Organic Farm. Visit their Facebook page for details.
*Update 2/13/2013: Green Earth Heritage Foundation is a member of the Organic Farmers and Processors Association of the Philippines. They deliver medicinal and local greens. You can also visit their farm in San Miguel, Bulacan.
*Update 4/21/2013:
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| Photo from Balik Bukid Davao Facebook page |
Monday, January 24, 2011
The Magic of Breastmilk
Friday, January 14, 2011
Challenges to the 6-month breastfeeding recommendation
WHO's global public health recommendation is for infants to be exclusively breastfed for the first 6 months of life to achieve optimal growth, development and health. Thereafter, infants should be given nutritious complementary foods and continue breastfeeding up to the age of 2 years or beyond.
WHO closely follows new research findings in this area and has a process for periodically re-examining recommendations. Systematic reviews accompanied by an assessment of the quality of evidence are used to review guidelines in a process that is designed to ensure that the recommendations are based on the best available evidence and free from conflicts of interest.
The paper in this week's BMJ is not the result of a systematic review. The latest systematic review on this issue available in the Cochrane Library was published in 2009 ("Optimal duration of exclusive breastfeeding (Review)", Kramer MS, Kakuma R. The Cochrane Library 2009, Issue 4). It included studies in developed and developing countries and its findings are supportive of the current WHO recommendations. It found that the results of two controlled trials and 18 other studies suggest that exclusive breastfeeding (which means that the infant should have only breast milk, and no other foods or liquids) for 6 months has several advantages over exclusive breastfeeding for 3-4 months followed by mixed breastfeeding. These advantages include a lower risk of gastrointestinal infection for the baby, more rapid maternal weight loss after birth, and delayed return of menstrual periods. No reduced risks of other infections or of allergic diseases have been demonstrated. No adverse effects on growth have been documented with exclusive breastfeeding for 6 months, but a reduced level of iron has been observed in developing-country settings.
The authors of the paper criticized BabyMilk Action who challenged the findings of their paper and said that BabyMilk Action only chooses to quote their papers when it supports breastfeeding. See below and click this link to read BabyMilk Action's press statement on this matter. Really, is there anything else better than what Mother Nature gives?
WHO breastfeeding recommendations under attack from industry-funded scientists.
Press release 14 January 2011
The BBC, the Guardian and other media are carrying stories about a new review which published in the British Medical Journal today. Three of the four authors of this study, Mary Fewtrell, Alan Lucas and David Wilson, receive funding from the baby food industry. Prof Lucas in particular plays a key role in advising the UK baby food industry, and has opposed the WHO recommendation for many years. In 2003 he went so far as to appear for the defence when one of the largest baby food companies, SMA Wyeth was successfully prosecuted for illegal advertising by Trading Standards.
www.babymilkaction.org/press/press31july03.html
http://www.babymilkaction.org/update/update33.html#2
http://www.babymilkaction.org/www.babymilkaction.org/update/update29.html#2
http://www.babymilkaction.org/www.babymilkaction.org/update/update23.html#11
Baby Milk Action expects this new study and the media coverage it is generating to be used by companies in their attempt to weaken national policies and legislation requiring complementary foods to be labelled for use from 6 months. In the UK, baby food companies are already labelling complementary foods for use from 4 months of age despite Government policy recommending 6 months exclusive breastfeeding or formula feeding.
When looking at this data the following points should be borne in mind:
- the four authors are not attacking the recommendation that breastfeeding continue alongside complementary foods or the WHO recommendation of breastfeeding into the second year of life and beyond.
- this is not a report on new data - it is observational only.
- WHO’s policy arose from a review of 3,000 studies on infant feeding.
- Keeping recommendations under review is good practice and randomised controlled trials in progress; this paper is pre-empting the results of these.
- The study implies that delayed introduction of solid foods may be linked to increased obesity - this is total conflict with the studies which show that early introduction - particularly of sugary foods is an important factor behind the obesity epidemic. Breastfeeding may actually help in the development of taste receptors.
- The argument to introduce solids at 4 months to prevent coeliac disease and allergies was summarised by ESPGHAN in late 2009 and was considered by many to be flawed. see our press release: http://www.babymilkaction.org/press/press23dec09.html
- the UK Scientific Committee on Nutrition (SACN) and the Committee on Toxicity (COT) are reviewing the evidence on solid foods and coeliac disease. The draft opinion is NOT FINAL BUT Is on the SACN website with the Agenda papers for next week's SACN meeting. See paper SMCN/11/01 downloadable fromhttp://www.sacn.gov.uk/meetings/sub_groups/maternal_child_nutrition/1901...
- SACN use international growth charts to describe the optimal pattern of infant growth in the UK (UK-WHO charts). These are based on studies of babies in 7 countries around the world and no significant difference was found between their growth profiles. The proposal from the four scientists that babies are treated differently depending on where they live conflicts with this research evidence. The mean age at introduction of solids to this cohort of breastfed infants in the WHO studies was 5.4 months (or "..about 6-months").
- The UK policy is to introduce complementary foods at around 6-months and progress responsively, in line with individual babies' progress and acceptance. Not all babies need solids at the same time: in every aspect of infant development there is a wide range of normal. Very importantly the introduction of the new policy in 2003 has been associated with a marked reduction in the numbers of mothers giving solids very early (i.e. before 4-months). Since it is widely accepted that very early introduction carries greater risk (particularly of coeliac disease), the UK policy could be considered from this perspective a success.
- The practice of ‘baby-led weaning’ is becoming more widespread, where babies are allowed to play with appropriately prepared solid foods and decide for themselves when to eat. Experience in this area suggests that babies naturally start to ingest complementary foods at around 6 months of age, when various developmental factors (hand-eye coordination, mastication ability etc) come together. This may be an evolved natural behaviour that has been lost through the practice of spoon feeding prepared paps. Further research is required in this area.
- Marianne Monie, Chair of the nationwide Breastfeeding Network, made an important point about the risk of swine flu: “The evidence supports introducing food when a baby is developmentally ready at around 6 months. Introducing food or infant formula before that time increases the risk of infections. Questioning the wisdom of the six-month guideline at a time when babies are at risk of catching swine flu is unfortunate, because exclusive breastfeeding reduces the risk of secondary infections that can be serious enough to need hospital admission. Parents should not feel pressured into rushing their baby onto solid food. Waiting until around six months gives another two valuable months of additional protection against chest and stomach infection."
Tuesday, January 4, 2011
Gifts of Breastfeeding
Friday, September 24, 2010
More on the Recall and Press Advisories from Arugaan and IBFAN
All of our products currently sold in the Philippines, including Alactagrow and Sustagen Junior, have passed stringent Philippine FDA health and safety requirements and are considered to be safe for consumption and of high quality. While the fat level requirement does not relate to the safety or quality of the product, Mead Johnson is taking steps to meet that requirement also.
Mead Johnson is launching today a reformulated version of Alactagrow that meets the new regulatory requirements. Work is underway to develop an updated version of Sustagen to meet the revised standards.
PRESS ADVISORY
INTERNATIONAL BABY FOOD ACTION NETWORK (IBFAN) STATEMENT
CONTACT PERSON: Velvet Roxas 0915-7741614
RE: DOH and FDA ADVISORY 2010-010:
Product Recall Order For Alactagrow Bibo Trio Milk Supplement Covered by Registration No. FR-71538
The International Baby Food Action Network urges the FDA to fully implement the Product Recall Order for Alactagrow Bibo Trio Milk Supplement, manufactured by Mead Johnson covered by Registration No. FR-71538.
Infants and young children are our most vulnerable consumers and deserve the utmost protection from harmful products. Such protection is vital for milk products marketed for older infants and young children and intended to support growth and development.
The failure of Alactagrow Bibo Trio Milk Supplement to provide the fat content of 3 to 6g. per 100 kcal. as set by FDA regulations and the Codex STAN 156-1987 for milk supplements, potentially puts older infants and young children at serious risk for undernutrition related to insufficient fat intake.
Fats in the diet of older infants and young children are critical because they are essential for brain and neurological development. Brain and neural growth remains rapid during the second year of life. As well, fats have 2.5 times the energy density of carbohydrates and proteins and therefore are critical to providing adequate energy for growth.
Alactagrow has no added fats; hence the only fats present are those from the whole milk powder, which as the 4th listed ingredient, after skim milk powder (no fat) and corn syrup solids and sucrose, is likely to be minimal. Indeed the total fat content as determined by the FDA is a mere 1.34g. per 100 kcal.
The deception and misrepresentation of the label is confounded by the confusing and contradictory messages regarding the recommended age for the use of this product – which on the one hand states 1-3 years old and on the other hand states that a milk supplement should not be introduced before the sixth month. This conveys the clear message that the product is suitable for infants after 6 months. The need for essential fats for infants between the ages of six to 12 months is even greater, so this increases the risk to health.
The product is primarily a fat reduced milk powder, with sugar, fortified with minerals and vitamins. An expensive product that is deficient in the essential level of fat required by older infants and young children.
Since milk (unmodified with added sugars and reduced fats) remains the most important component of a young child’s diet providing:
· 55% of energy - 9-11 months
· 40% of energy - 12-23 months
The marketing of Alactagrow by MJ is fraudulent, misleads parents and risks less than optimal growth and development, especially brain and neurological development for older infants and young children.
Thus we urge FDA to enforce a full recall of Alactagrow Bibo Trio Milk Supplement Covered by Registration No. FR-71538 and any other milk products that violate the nutritional and labeling standards of the Codex-STAN 156-1987, the International Code of Marketing of Breastmilk Substitutes and relevant WHA resolutions.
===========================
Contact Persons:
Velvet Roxas, IBFAN and Arugaan (0915-7741614)
Ma. Ines Av. Fernandez, Save Babies Coalition (0908-8889153)
Atty. Ipat Luna, Health Justice (0928-5048265)
Tuesday, September 21, 2010
2 Mead Johnson Products in the Philippines are Recalled
Two Sundays ago, Mead Johnson paid for a cover story in the Sunday Inquirer Magazine to feature their "Feeding Hope" program.A couple of days after that feature, our Food and Drug Administration issued 2 advisories recalling Mead Johnson products - Sustagen Junior Milk Drink Powder Vanilla Flavor (for toddlers 1-3 years old) and Alactagrow Bibo Trio Milk Supplement under Advisory Nos. 2010-009 and 2010-010, both issued on on 16 September 2010.
Tuesday, February 23, 2010
Medical Reasons for Breast Milk Substitutes
These “medical reasons” vary though from doctor to doctor, with some doctors even saying that moms who underwent caesarian births cannot breastfeed for x number of days!
In 2009, the World Health Organization and UNICEF released a 12-page publication entitled “Acceptable medical reasons for use of breast-milk substitutes”. According to WHO and the UNICEF, they first developed a list of medical reasons for supplementation in 1992, as an annex to the Baby-friendly Hospital Initiative tool package.
With new and emerging scientific evidence, WHO and UNICEF agreed to update the list with the participation of the departments of Child and Adolescent Health and Development and Nutrition for Health and Development. Other additional evidence sources used were (1) The Drugs and Lactation Database, a peer-reviewed and fully referenced database of drugs to which breastfeeding mothers may be exposed, hosted by the United States National Library of Medicine; and (2) The National Clinical Guidelines for the management of drug use during pregnancy, birth and early development years of the newborn, review of which was done by the New South Wales Department of Health, Australia in 2006.
The WHO and UNICEF posit that only a small number of health conditions of the infant or the mother may justify temporary or permanent cessation of breastfeeding. Further, these conditions concern very few mothers and infants. In recommending the cessation of breastfeeding, the WHO and UNICEF mandates that the benefits of breastfeeding should be weighed against the risks posed by the presence of the listed conditions.
The following are the conditions for infants not to receive breast milk or any other milk except specialized formula:
1. infants with classic galactosemia (a special galactose-free formula is needed) – a rare genetic metabolic disorder that affects an individual’s ability to metabolize the sugar galactose (one of the components of lactose) properly
2. infants with maple syrup urine disease (an inherited disorder in which the body is unable to process certain amino acids or protein building blocks properly. If untreated, this leads to severe brain damage and death) – special formula free of leucine, isoleucine and valine is needed
3. infants with phenylketonuria (a genetic disorder that is characterized by an inability of the body to utilize the essential amino acid, phenylalanine) - a special phenylalanine-free formula is needed – some breastfeeding is possible, under careful monitoring
For all other infants, breastfeeding is best although the following infants may need other food aside from breast milk for a limited period:
- a. infants with very low birth weight – weighing less than 1500g
- b. infants born too early – at less than 32 weeks of gestational age
- c. newborn infants who are at risk of hypoglycaemia by virtue of impaired metabolic adaptation or increased glucose demand, if their blood sugar fails to respond to optimal breastfeeding or breast-milk feeding
- preterm
- small for gestational age
- have experienced significant intrapartum hypoxic/ischaemic stress
- those who are ill
- infants with diabetic mothers
As for maternal conditions that may justify permanent avoidance of breastfeeding, only one is listed – HIV infection, only if replacement feeding is acceptable, feasible, affordable, sustainable and safe (AFASS). WHO/UNICEF however recognizes that the most appropriate infant feeding option for an HIV-infected mother depends on individual circumstances – mother’s health status, health services available and most importantly whether there is replacement feeding AFASS.
Certain conditions justify the temporary avoidance of breastfeeding, such as severe illness that prevents a mother from caring of her infant (e.g. sepsis), herpes simplex virus-1, certain maternal medication (sedating psychotherapeutic drugs, anti-epileptic drugs, opioids, radioactive iodine-131, excessive use of topical iodine or iodophors (povodine-iodine), cytotoxic chemotherapy.
Meanwhile, the publication lists down certain conditions wherein breastfeeding can still continue, although health problems may be of a concern, namely: breast abscess, hepatitis B, hepatitis C, mastitis, tuberculosis, substance abuse. I highly recommend that you peruse the short publication to read the details on these conditions.
Clearly, there is a limited number of conditions for both infants and mothers to recommend the cessation of breastfeeding. I would definitely recommend that pregnant moms to read this WHO/UNICEF publication so they will be informed and know what questions to ask their pediatricians and ob-gynes. And if your doctor gets irritated when you ask questions, then I believe that it is time to look for a new medical provider.
Thursday, October 15, 2009
Toddler Moms and Relactation
Monday, August 24, 2009
Learnings from the Milk Code Forum

Saturday, August 22, 2009
Trying to Read the Labels


Now, Nido has another endorser - Dyan Castillejo whose "tagline" is "It pays to check the label". So let us examine the label of Nido. Read the ingredients list -- do you see sugar? So where did Suzy Entrata's 70g of sugar go? Now I undestand why it is only Nestle which has a "boycott Nestle" group especially targetting that company. Honestly, when I see "recombined whole milk", I wouldn't think that sugar was part of it. But even if Suzy's commercial already blatantly states that Nido has sugar, this ingredient is still not listed in the label! So, it will never pay to check the label as long as manufacturers are not transparent or honest enough to actually list each ingredient of the products they are selling.
Wednesday, August 12, 2009
Formula Milk for Toddlers
Dr. Francesca Tatad-To,* respected pediatrician-neonatologist AND breastfeeding advocate shares her thoughts on this matter. Please note that this post is for informational purposes only and this is no substitute for medical advice given after an actual examination by a board certified doctor of your particular case.
Formula is unnecessary in children who are older than 1. At this age, children are expected to have a full/complete diet which may or may not include full cream fresh milk.
Fresh milk is the standard dairy recommendation for children older than 1 who are no longer breastfed, and the American Academy of Pediatrics actually recommends low-fat milk for ALL children (Except malnourished ones) older than 2.
As infant formula was originally designed to be a breastmilk replacement/alternative, children who have weaned naturally and no longer require breastmilk should not require formula either.In most countries, formula sold is really only for babies 1 and below. It is only in countries like ours where the commercial demand is strong that formula manufacturers take advantage and try to create an even bigger demand through marketing, etc.The average toddler formula is higher in calories than full cream fresh milk and this is not a good thing. These extra calories are usually from sugar and fat, not from any added 'special nutrients'. In fact, toddler and preschool formula is often the culprit in young children who are obese and who have poor diets. The typical caloric requirement for a toddler is 1000-1200 kcal/day and the majority of this should be coming from solid food. The recommended limit for dairy/milk intake for children older than 1 is 16-24 oz or 2-3 cups a day only. This means that a toddler taking 3 cups of milk a day will already consume 40-50% of his calories in milk, leaving 50% for food. Giving your child toddler formula almost always ensures that he/she will get more fat, sugar and calories than he/she needs.Also, it is common for children who exceed the recommended milk intake to develop iron-deficiency anemia. This is because cow milk protein causes a little bit of bleeding in the gut and larger amounts of milk translates to bigger blood loss. Many parents don't know this but this is a common concern of well-trained pediatricians and is found in all our medical textbooks.There is a lot more information available in books and online. If you look at the recommended Food Pyramid for children, you will see that there is no recommendation for formula here either.
Hopefully, Filipino moms will realize that we do not really need to purchase those formula milk to make our children healthy or smart. To be honest, being "panatag" (secure) is just an excuse to be lazy and not attempt to teach or encourage your child to have a healthy diet. As Dr. Zeka pointed out, there is no recommendation for formula in the Food Pyramid.
Furthermore, just because Nido claims to have less sugar (70g) doesn't mean it is better than the other brands or than regular milk for that matter. The 70g sugar is still extra sugar that your child will do without if you choose to give him regular milk or other foods to provide whatever "nutrients" s/he is supposed to get from Nido.
Whether or not you decide to include milk in your family's diet is your choice. But again, really, FORMULA MILK IS NOT NECESSARY. It is really high time for Filipino consumers to be educated and bust those formula milk myths.
*Dr. A.M. Francesca Tatad-To specializes in pediatrics and newborn medicine. She also serves as medical consultant to L.A.T.C.H.
*The opinion that toddler formulas are unnecessary is also shared by this American doctor.
Part I of this Post is here.
So called nutrition for Toddlers
Do toddlers still need to be given formula milk?! (a.k.a Breastmilk v. Formula)
During the Milk Code Forum I attended last Saturday, one of the presenters, Judy, had a terrific presentation on the story of milk. She emphasized that because of the great demand for milk, dairy farmers are doing everything to boost their cows' milk production - by adding hormones which for sure eventually ends up in the milk that we drink. Judy also shared that even if companies say that they've tested the milk for contaminants and did not find any, there are other contaminants not being tested or detected! There are about 60 or more chemicals/medicines injected into cows but only the presence of 6 (in the end-milk product) is being tested. And this is only for the regular milk! Formula milk undergoes more processing for it to be converted into milk "suitable" for babies. To mimic breast milk, milk companies then add synthetic DHA and ARA (from cultured algae, etc.) to the powdered milk. The formula milk is exposed to more contamination risks (BPA, melamine, salmonella, etc.) during the processing, canning and preparation process. No wonder our generation's hormones are totally whacked out - with menstruation even starting at age 4!!!In my response to the breastfeeding toddler's mom, I shared how milk companies earn P42B from Filipino consumers which is why they spend P1B in marketing their products. I got those figures during the Milk Code Forum from Nanay Ines of Arugaan. Obviously, each milk company wants to get the biggest chunk of that P42B pie - which is why they are aggressively (and unethically) marketing their products.
With the passage of the Milk Code's revised rules and regulations, milk companies recognized that they can no longer actively market products targeted for babies below 1 year old, to preserve their "good image". The superiority of breast milk of formula has been settled and established. Detailed comparisons are available here and here. There is even a downloadable brochure of stacked blocks which show how far away formula milk is from breast milk, particularly in terms of nutritional content. So, they directed their attention to older babies.
To be continued... Part 2.




